Kanu Pinotage

Tasting Notes:

Medium intense in colour. A perfumed nose of violets, blackberry and cedarwood. Opening further, the wine reveals sour cherry notes, a distinctive toffee character and spicy cinnamon. The palate is layered with cassis, ripe plums, and a solid tannin structure. A touch earthiness with a clear-cut acidity for freshness. The finish is concentrated and mouth coating. A touch awkward in its youth, maturity promises elegance and poise.

Suggested Food Pairing:

Seared Norwegian salmon with fondant potatoes, pan fried duck breast or your favourite cut of beef.